Jean-Pierre Wholesale Artisan Bakery
Premium breads and pastries, made for North Queensland.
We supply the region’s most loved cafés with artisan baked goods that look stunning, taste incredible, and arrive reliably—every time.
At Jean-Pierre Artisan Bakery, we supply North Queensland with handcrafted sourdough, soft loaves, buttery croissants, savoury scrolls, and sweet treats — all baked with care using traditional methods and quality ingredients.
We blend time-honoured techniques with modern flavours to help you keep your menu fresh, exciting, and full of crowd-pleasers.
WHY US?
PERSONAL SERVICE
200+ PRODUCTS TO CHOOSE FROM
DELIVERIES
7 DAYS A WEEK*
FRESH
BREAD DAILY
LOCALLY OWNED AND OPERATED FOR 30 YEARS +
EASY ONLINE ORDERING
"True artisan food is about the respect for the traditional way of preparing food - through the selection of quality ingredients, made by hand, and knowing it will bring joy to others."
Jean-Pierre Danoy, founder and owner
Products made from scratch
NO
Added artificial additives
Passion for the craft
Sourdough fermentation process
Our Process, our Method, your Success
Artisan Baked Products
Made from Scratch
Made by Hand
Real and Natural Ingredients
before anything else
Locally Sourced Ingredients
where possible
Real Butter
only the best
And there's more...
Peace of mind
You can rest assured that processes are in place to meet best practices and regulations.
HACCP certified.
Dietary needs
We have healthy options including vegan and gluten friendly products and gut-friendly sourdough breads.
Fresh daily
Our factory runs 24/7 so you can enjoy fresh products every single day.
Grow your business
You get one-on-one service to grow your business, so you can focus on what you do best: Serve and delight your customers.